spice UNIQUECOMPLEXZESTY
SPICYSWEETCRUNCHY
all in one 4oz container.
smooth DELICATESMOOTHSUBTLE
VELVETYFLAVORFULTEXTURED
all in one 4oz container. lef salad smooth blend
crisp CRUNCHYSOPHISTICATEDFRESH
EXQUISITESNAPPYINTERESTING
all in one 4oz container. lef salad crisp blend
fusion TENDERDELECTABLELUSCIOUS
SAVORYSUCCULENTINVITING
all in one 4oz container. lef salad fusion blend
family CRUNCHYSOPHISTICATEDFRESHEXQUISITESNAPPYINTERESTING
DELICATESMOOTHSUBTLEVELVETYFLAVORFULTEXTURED
UNIQUECOMPLEXZESTYSPICYSWEETCRUNCHY
all in one 4oz container. lef salad blends
available now at your nearest

spice UNIQUECOMPLEXZESTY
SPICYSWEETCRUNCHY
all in one 4oz container.
smooth DELICATESMOOTHSUBTLE
VELVETYFLAVORFULTEXTURED
all in one 4oz container. lef salad smooth blend
crisp CRUNCHYSOPHISTICATEDFRESH
EXQUISITESNAPPYINTERESTING
all in one 4oz container. lef salad crisp blend
fusion TENDERDELECTABLELUSCIOUS
SAVORYSUCCULENTINVITING
all in one 4oz container. lef salad fusion blend
family CRUNCHYSOPHISTICATEDFRESH
EXQUISITESNAPPYINTERESTING
DELICATESMOOTHSUBTLEVELVETY
FLAVORFULTEXTUREDUNIQUE
COMPLEXZESTYSPICYSWEETCRUNCHY
all in one 4oz container. lef salad blends
available now at your nearest

lēf farms. Across the way. Not across the country.

Across the way.
Not across

the country.

fancy underline

Did you know that more than 95% of the salad greens most people eat come all the way from California, Arizona and Mexico? That’s not exactly nearby, nor is it a recipe for freshness. Even many greens from so-called “local” farms are really West Coast-grown — they just get new packaging slapped on at an East Coast repacking operation. After they’ve taken a long ride in the back of a shipping truck.

We think greens need to be grown where they’ll be eaten, so they hit your plate at the peak of freshness. That’s why all lēf salad greens are hydroponically grown right here in the heart of New England. They’ll get to you within 24 quick hours of being harvested. And they’ll change your perception of just how fresh, healthy and flavorful greens from our local farm can actually be.

Where are the greens?

lēf farms. Where are the greens?We’re in your neighborhood.

When we thought about the long journey most greens have to take to reach the Northeast – and the lack of freshness, excess fuel consumption, and added shipping costs those journeys involve – we knew it was time to give the Northeast something fresh. An alternative to West Coast-grown greens. A smarter choice that not only lets you buy local, it gives you a more delicious, cleaner and more environmentally sound option. That’s lēf Farms. And we’re right in your neighborhood. (For those who aced their grade school geography tests, we’re talking New Hampshire, Rhode Island, Vermont, Massachusetts, Maine, Connecticut, and New York.)

Where to Buy

Recipe of the Week

Greens

Locally Grown, Non-GMO, Hydroponically Grown, Pesticide Free

News

keeping the fresh coming with a fresh new production manager

Coming off a very eventful summer that resulted in expanding distribution by adding Stop & Shop stores throughout New England and supporting medical first-responders during the pandemic with donations of a quarter of a million dollars in baby greens, hydroponic lettuce grower, lef Farms continues its forward momentum by adding a new production manager to its mix. “We’re so excited to add Mariana Robles to our management team”, smiles lef founder, Henry Huntington. “As a 2015 graduate from the University of Los Llanos Colombia, specializing in Agronomy, Mariana brings with her some fresh, out-of-the-box thinking that we can’t help but […]

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